TAC Magazine Jul/Aug 2019

MID-AUTUMN FESTIVAL Mid-autumn Festival is the perfect time for family and friends to gather over a hearty meal, much like Thanksgiving in America or Canada. Relish hearty dishes with the Mid-Autumn Festival Special Set Menu, an enchantment of eight signature dishes made with only the best quality ingredients. Menu highlights: Roast Suckling Pig, Fish Maw and Sea Cucumber in Thick Soup, Roast Lobster with Pumpkin Cream & Braised Abalone (6 fresh whole heads)

September 7, 8 & 13 The 2 nd Floor Lunch: $798 for 8 pax Dinner: $998 for 8 pax

Complimentary box of Club mooncakes with every set menu ordered Reservations required; a 48-hour cancellation policy applies.

For reservations, please call The 2 nd Floor at 6739-4329, or email 2ndfloor@amclub.org.sg

THE AMERICAN CLUB MOONCAKES This mid-autumn festival, indulge in our exquisitely crafted mooncakes with family and loved ones as we pay tribute to this lunar festivity. Our perennial favorite, Lotus Paste with Double Salted Egg Yolks Mooncakes is exquisitely balanced; the salted egg yolks couple perfectly with our smooth and subtly sweet lotus paste to create a savory and sweet dynamic that’s addictive and hard to resist.

Our mooncakes are available in gift sets of 4 pieces, perfect for gifting to friends and associates or for your personal enjoyment with loved ones.

Available at Central, from August 5 to September 13

EARLY BIRD SPECIALS Enjoy 10% off when you purchase gift boxes of four; valid until August 30 Niche Group Members: 20% off

Not valid in conjunction with other promotions.

For more information, please call Central at 6739-4359, or email central@amclub.org.sg

22 TAC |