Magazine Sep-Oct 2016

UNVEILING LEVEL 3! Level 3 is being unveiled in September, and we are excited to welcome you to the newly conceptualized space. This area offers more than just the existing Business Center and Library services; it has a rentable event space, a reading area, a silent TV tuned to business news, a grab-and-go F&B area, a variety of seating options, spaces for subdued conversations, phone booths, meeting rooms, the libraries, quiet work stations, and more. This new level was designed to appeal to a variety of users who use different areas in The Club currently. The goal was to create a space that would entice current and potential users, so that The Club is not merely re-creating spaces in new locations, but rather future-proofing the facilities for the years to come. INTRODUCING ANDREW BASTIAN

LEVEL 3 OPENING PROMOTION To celebrate the new Level 3 facilities, we are offering Members exclusive meeting room deals until December 31, 2016! For enquiries/bookings, please email meetings@amclub.org.sg Terms and conditions apply.

BOARDROOM

OPENING

RACK RATE

PROMOTIONAL RATE

Meeting Room (per hour)

$70

$55

Full Day inclusive of lunch + 2 breaks Full Day inclusive of lunch + 1 break Half Day inclusive of lunch + 1 break

$1,485 $1,150

$950 $750 $550

$785

ROOM FOR 8

OPENING

RACK RATE

PROMOTIONAL RATE

Meeting Room (per hour)

$50

$45

Full Day inclusive of lunch + 2 breaks Full Day inclusive of lunch + 1 break Half Day inclusive of lunch + 1 break

$775 $655 $455

$450 $375 $250

ROOM 4A/ 4B/ 4C

OPENING

RACK RATE

PROMOTIONAL RATE

Meeting Room (per hour)

$30

$27

The Club is happy to welcome Andrew Bastian to the team, as the new manager of Level 3. Andrew comes to The Club from the Compass Group where he was the Hospitality Manager managing JP Morgan Chase Bank’s client, corporate, and F&B portfolios. Andrew has extensive experience working in the high-end hospitality industry including at the Shangri La Hotel, Sheraton, and The Sentosa Resort and Spa. In these roles, he managed all event catering, selection and dining solutions for conference room bookings and corporate events management. Do introduce yourself to Andrew and his team when you visit Level 3. READING SPACE Many Members will be pleased to have a quiet and comfortable place to enjoy reading the paper, browsing the latest bestseller, or reading on their device. This reading space has different seating options and plenty of natural light, making it a quiet alternative. With its flexible furnishings, this space can be converted into a rentable event space for Members looking to host an event such as a business talk, book club meeting, or networking event. FOOD, FOOD, FOOD One of the many new aspects of Level 3 is the grab-and-go food area. Chef Malik and his team have created a rotating menu of delicious sandwiches, wraps, salads, and more, making it easy to have a nutritious snack or tuck into a simple meal. This area, complete with a commercial-grade Nespresso coffee maker, will allow Members to serve themselves. CHECK IT OUT! We’re happy to announce the Library will have a self-checkout station when it opens on Level 3. You may have seen and used this technology at the National Libraries; it is simple and convenient to use. This station not only makes the checkout process easier for Members, it also frees up our staff to help Members with queries, reshelf books, and keep the library running smoothly.

18 THE AMERICAN CLUB SEP / OCT 2016