Magazine Nov-Dec 2018

WHITE & ROSÉ SILENI CELLAR SELECTION SAUVIGNON BLANC 2017, MARLBOROUGH, NEW ZEALAND | $30 This Sauvignon Blanc contains classic gooseberry, passion fruit and tropical fruit aromas. The palate is clean and fresh with citrus flavors and lingering acidity. MIRAVAL ROSÉ 2016, PROVENCE, FRANCE | $39 A beautiful aromatic expression with hints of fresh fruit and spring flowers, refreshing acidity, great minerality and a saline finish. DOMAINE BERNARD DEFAIX 2016, CHABLIS, FRANCE | $42 This lovely Chablis has a nose of greengage, oyster shell and an understated honeyed richness. There is beautiful liveliness and vibrancy in the mouth; crisp and 100% clas- sic, true-to-type Chablis. SCOTT FAMILY ESTATE CHARDONNAY MONTEREY 2013, ARROYO SECO, USA | $48 This wine has opulent aromas and rich flavors of dried

RED DOMAINE FAIVELEY PINOT NOIR 2015, BOURGOGNE, FRANCE | $36

Bright and fruity with strawberry and orange-peel aromas that follow through to a medium body, bright acidity and clean finish.

YALUMBA PATCHWORK SHIRAZ 2014, BAROSSA VALLEY, AUSTRALIA | $39

This full-bodied Shiraz gives off warm aromatics of dark cherry, dried herbs, licorice and dark chocolate. The fruit persists through the finish, joined by hints of herbs.

EDMEADES ZINFANDEL 2014, MENDOCINO COUNTY, USA | $53

An intense, medium-bodied wine with vibrant aromas of blackberry, black cherry and currants. Firm tannins and bright acidity, hints of smoke, vanilla bean and pie crust accentuate a long finish. NAPA CELLARS CABERNET SAUVIGNON 2015, NAPA VALLEY, USA | $55 This Cabernet Sauvignon showcases elegant and concentrated aromas of blackberry, blackcurrants, herbs and cocoa. Full-bodied with a strong mouth feel and approachable tannins.

apricot, tangerine and delicious golden apples. On the palate – crisp acidity, a full mouth-feel and a long, silky finish.

30 TAC |