The American Club - Festive Guide 2019

Christmas ham and prime roasts are the must-haves for the festive season. Chef Gee Sey Tan's succulent, American Club style slow-roasted meats are sure to be a hit at any gathering. FROM THE OVEN

Party Tip

Don't know what to do with your leftover turkey? Slice or shred it into small pieces, portion and pack it in small bags then freeze it. Now you'll have handfuls of white meat to chuck into pea soup, pies, spaghetti carbonara, or in omelettes!